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Open Educational Resources (OER)

Free and open source learning videos curated for users.

Thousands of lecture videos OERs (open educational resources) and PDF notes sourced from various free online content and MOOCs (massive open online course) for extended learning. These educational resources are carefully reviewed by AfricLearn in-house subject matter experts before listing them under AfricLearn OERs page. These videos have been added to enable better understanding of concepts and knowledge applications.

The online OER videos are not owned or developed by Africlearn but they are curated from free online resources and consolidated to subject and course categories for 100% free access to all visitors of Africlearn website.

OER (259)

31 .Wave-particle paradox

30 .Structure of the nucleus

29 .Structure of the atom

28 .Simple a.c. circuits

27 .Electromagnetic field

26 .Magnetic field

25 .Electric Field

24 .Gravitational field

23 .Description property of fields

22 .Sound Waves

21. Electromagnetic waves - Types of Radiations

20 .Light wave

19. Properties of waves

18. Types of waves

17 .Production and propagation of waves

16 .Heat Energy

15 .Work, Energy and Power

14. Energy

13 .Newton’s laws of motion

12 .Simple harmonic motion

11 .Equilibrium of forces

10. Scalars and vectors

9 .Rectilinear acceleration

8 .Speed and velocity

7 .Motion

6 .Fluid at rest

5. Time

4 .Mass and weight

3 .Position, distance and displacement

2. Fundamental and derived quantities and units

1. Concepts of matter

8. REGIONAL GEOGRAPHY OF AFRICA

7. REGIONAL GEOGRAPHY OF SENEGAMBIA

6. REGIONAL GEOGRAPHY OF LIBERIA

5. REGIONAL GEOGRAPHY OF SIERRA LEONE

4. REGIONAL GEOGRAPHY OF GHANA

3. REGIONAL GEOGRAPHY OF NIGERIA

2. ECONOMIC AND HUMAN GEOGRAPHY

1. ELEMENTS OF PRACTICAL AND PHYSICAL GEOGRAPHY

16. Economic groupings

15. Introduction to business management

14. Government policies relating to business

13. Legal aspect of business

12. Introduction to marketing

11. Advertising

10. Transport, Tourism, Communication and Warehousing

9. Finance Andfinancial Institutions

8. Purchase And Sale Of Goods In Home and Foreign Trade

7. Trade

6. Business Capital and Profits

5. Trade Associations

4. Business Units

3. Production

2. Occupation

1. Introduction

23. Cooperative Accounts

22. Contract Accounts

21. Hire Purchase

20. Consignment Accounts

19. Purchase of Business

18. Interpretation of Accounts

17. Introduction to Company Accounts

16. Departmental and Branch Accounts

15. Joint Venture Accounts

14. Partnership Accounts

13. Manufacturing Accounts

12. Accounts of Not-for-Profit Making Organizations

11. Single Entry and Incomplete Records

10. Control Accounts

9. Adjustments to Financial Statements

8. Financial Statements of Sole Proprietorship

7. Trial Balance and Errors

6. Book Reconciliation Statement

5. Cash Book

4. Ledger and principles of Double Entry

3. Books of Original Entry

2. Concepts and conventions

1. Introduction to Book Keeping

25. MAJOR NATURAL RESOURCES

24. INTERNATIONAL ECONOMIC ORGANIZATIONS

23. ECONOMIC INTEGRATION

22. INTERNATIONAL TRADE AND BALANCE OF PAYMENTS

21. ECONOMIC DEVELOPMENT AND PLANNING

20. PUBLIC FINANCE

19. FINANCIAL INSTITUTIONS

18. MONEY AND INFLATION

17. NATIONAL INCOME

16. INDUSTRIALIZATION

15. AGRICULTURE

14.POPULATION AND LABOUR MARKET

13. DISTRIBUTIVE TRADE

12. BUSINESS ORGANIZATIONS

11. MARKET STRUCTURES

10. THEORY OF COST AND REVENUE

9. THEORY OF PRODUCTION

8. THEORY OF PRICE DETERMINATION

7. THEORY OF CONSUMER BEHAVIOUR

6. SUPPLY

5. DEMAND

4. BASIC TOOLS OF ECONOMIC ANALYSIS

3. TYPES AND BASIC FEATURES OF ECONOMIC SYSTEMS

2. FACTORS OF PRODUCTION

1. DEFINITION AND SCOPE OF ECONOMICS

9. Vectors and Transformation

8. Statistics and Probability

7. Introductory calculus

6. Trigonometry

5. Coordinate geometry of Straight lines

4. Plane geometry

3. Mensuration

1. Number and Numeration

64. Agricultural extension

63. Agricultural insurance

62. Marketing of agricultural produce

61. Farm records and accounts

60. Agricultural finance

59. Problems faced by farm managers

58. Farm manager

57. Implications of demand and supply for agricultural production

56. Principles of supply

55. Principles of demand

54. Factors of production

53. Basic economic principles of agriculture Economics and extension

52. Apiculture or bee keeping

51. Aquaculture

50. Animal health management

49. Animal improvement

48. Rangeland and pasture management

47. Animal nutrition

46. Livestock management

45. Environmental physiology

44. Animal reproduction

43. Anatomy and physiology of farm animals

42. Types and classification of farm animals

41. Weeds

40. Pests of crops

39. Diseases of crops

38. Maintenance of ornamental plants

37. Methods of cultivating ornamental plants

36. Settings and location for planting ornamental plants

35. Common types of ornamental plants

34. Meaning and importance of ornamental plant

33. Agro-forestry practices in West Africa

32. Forest management

31. Crop improvement

30. Pasture and forage crops

28. Classification of crops

27. Principles of farmstead planning

25. Farm surveying

22. Agricultural mechanization

20. Farm machinery and implements

19. Agricultural Engineering/Mechanization

18. Agricultural pollution

17. Drainage

16. Irrigation

15. Plant nutrients and nutrient cycle

14. Types, composition and properties of soil

13. Soil formation and profile development

12. Rock formation

11. Environmental factors affecting crop and animal distribution and production

10. Agro-allied industries and relationship between agriculture and industry

9. Factors affecting land availability for agricultural purpose

8. Land and its uses

7. Agricultural ecology

6. Agricultural laws and reforms

5. Role of non-governmental organizations in agricultural development

4. Roles of government in agricultural development

3. Meaning and differences between subsistence and commercial Agriculture

2. Problems of agricultural development and possible solutions

1. Meaning and importance of agriculture

17. Financial system

16. Miscellaneous Accounts

15. Information Technology in Accounting

14. Public Sector Accounting

13. Departmental and Branch Accounts

12. Accounting for Value Added Tax

11 .Company Accounts

10. Partnership Accounts

9. Accounts of Not-for-Profit Making Organizations

8. Single Entry and Incomplete Records

7. Control Accounts and Self- balancing Ledgers

6. Manufacturing Accounts

5. Provisions and Reserves

4. The Final Accounts of a sole trader / proprietorship

3. Accounting Concepts

2. The Accounting Equation and Double Entry Principles

1. Introduction to Financial Accounting

17. Public Service in Democracy

16. Civil Society and Popular Participation

14. Democracy, Rule of Law and National Development

13.Structure and Functions of Government

12. Youth Empowerment

11. HIV/Aids

10. Human Trafficking

9. Drugs and Drug Abuse

4. Law and Order

3. Human Rights

2. Citizenship and Nationalism

10. DEVELOPING PROBLEM-SOLVING SKILLS

9. INFORMATION AND COMMUNICATION ECHNOLOGY (ICT)

8. BASIC COMPUTER OPERATIONS

7. MANAGING COMPUTER FILES

6. COMPUTER APPLICATION

5. COMPUTER SOFTWARE

4. COMPUTER HARDWARE

3. COMPUTER ETHICS AND HUMAN ISSUES

2. FUNDAMENTALS OF COMPUTING

1. COMPUTER EVOLUTION

24. Metals and their Compounds

22. Sulphur

21. Nitrogen

20. Hydrogen chloride gas

19. Halogens

18. Hydrogen

17. Oxygen

16. Carbon

15. Basic biochemistry and synthetic polymers

14. Chemistry, Industry and the environment

13. Chemistry of carbon compounds

12. Redox Reaction

11. Chemical kinetics and equilibrium system

10. Solubility of substances

9. Acids, Bases and Salts

8. Energy and Energy changes

7. States of matter

6. Stoichiometry and chemical reactions

5. Chemical Bonds

4. Periodic Chemistry

3. Standard separation techniques for mixtures

2. Structure of the atom

1. Introduction to chemistry

28. Relevance of Biology to Agriculture

27. Habitats

26. Evolution

25. Structural Adaptation

24. Adaptation for survival

23. Biology of Heredity (Genetics)

22. Variation in Population

21. Conservation of Natural Resources

20. Micro-organisms

19. Ecology of population

18. Basic Ecological Concepts

17. Animal Nutrition

16. Plant Nutrition

15. Reproductive system of plants

14. Reproductive system of mammals

13. Sense Organs

12. Nervous Coordination

11. Hormonal Coordination

10. Regulation of Internal Environment(Homeostasis)

9. Excretory Systems and Mechanisms

8. Respiratory System

7. Transport System

6. Tissues and supporting systems

5. Properties and functions of the living cell

4. Cells

3. Forms in which living cells exist

2. Organization of life

1. Concept of Living